I am a shell-fish just come from being saturated with the waters
of the Lucrine lake, near Baiae; but read more

I am a shell-fish just come from being saturated with the waters
of the Lucrine lake, near Baiae; but now I luxuriously thrust for
noble pickle.

If you love an addle egg as well as you love an idle head, you
would eat chickens i' read more

If you love an addle egg as well as you love an idle head, you
would eat chickens i' th' shell.

I almost die for food, and let me have it!

I almost die for food, and let me have it!

Free livers on a small scale; who are prodigal within the compass
of a guinea.

Free livers on a small scale; who are prodigal within the compass
of a guinea.

O hour, of all hours, the most blesse'd upon earth,
The bless'd hour of our dinners!

O hour, of all hours, the most blesse'd upon earth,
The bless'd hour of our dinners!

When mighty roast beef was the Englishman's food
It ennobled our hearts and enriched our blood--
Our read more

When mighty roast beef was the Englishman's food
It ennobled our hearts and enriched our blood--
Our soldiers were brave and our courtiers were good.
Oh! the roast beef of England.
And Old England's roast beef.

Blest be those feasts, with simple plenty crowned,
Where all the ruddy family around
Laugh at the read more

Blest be those feasts, with simple plenty crowned,
Where all the ruddy family around
Laugh at the jests or pranks that never fail
Or sigh with pity at some mournful tale.

I will make an end of my dinner--there's pippins and seese to
come.

I will make an end of my dinner--there's pippins and seese to
come.

Though we eat little flesh and drink no wine,
Yet let's be merry; we'll have tea and toast;
read more

Though we eat little flesh and drink no wine,
Yet let's be merry; we'll have tea and toast;
Custards for supper, and an endless host
Of syllabubs and jellies and mince-pies,
And other such ladylike luxuries.