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Feast to-day makes fast to-morrow.
[Lat., Festo die si quid prodegeris,
Profesto egere liceat nisi peperceris.]

Feast to-day makes fast to-morrow.
[Lat., Festo die si quid prodegeris,
Profesto egere liceat nisi peperceris.]

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  14  /  19  

'Tis not the food, but the content,
That makes the table's merriment.

'Tis not the food, but the content,
That makes the table's merriment.

by Robert Herrick Found in: Eating Quotes,
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  18  /  32  

One solid dish his week-day meal affords,
An added pudding solemniz'd the Lord's.

One solid dish his week-day meal affords,
An added pudding solemniz'd the Lord's.

by Alexander Pope Found in: Eating Quotes,
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  11  /  11  

When mighty roast beef was the Englishman's food
It ennobled our hearts and enriched our blood--
Our read more

When mighty roast beef was the Englishman's food
It ennobled our hearts and enriched our blood--
Our soldiers were brave and our courtiers were good.
Oh! the roast beef of England.
And Old England's roast beef.

by Henry Fielding Found in: Eating Quotes,
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Gluttony kills more then the sword.
[Gluttony kills more than the sword.]

Gluttony kills more then the sword.
[Gluttony kills more than the sword.]

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  14  /  14  

The true Amphitryon.

The true Amphitryon.

by John Dryden Found in: Eating Quotes,
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  13  /  26  

He hath eaten me out of house and home; he hath put all of my
substance into that fat read more

He hath eaten me out of house and home; he hath put all of my
substance into that fat belly of his.

by William Shakespeare Found in: Eating Quotes,
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Whether woodcock or partridge, what does it signify, if the taste
is the same? But the partridge is dearer, read more

Whether woodcock or partridge, what does it signify, if the taste
is the same? But the partridge is dearer, and therefore thought
preferable.

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  22  /  16  

O hour, of all hours, the most blesse'd upon earth,
The bless'd hour of our dinners!

O hour, of all hours, the most blesse'd upon earth,
The bless'd hour of our dinners!

by Lord Lytton Found in: Eating Quotes,
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