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  22  /  20  

Yet shall you have to rectify your palate,
An olive, capers, or some better salad
Ushering the read more

Yet shall you have to rectify your palate,
An olive, capers, or some better salad
Ushering the mutton; with a short-legged hen,
If we can get her, full of eggs, and then,
Limons, and wine for sauce: to these a coney
Is not to be despaired of for our money;
And though fowl now be scarce, yet there are clerks,
The sky not falling, think we may have larks.

by Ben Jonson Found in: Eating Quotes,
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You would be, sweet madam, if your miseries were in the same
abundance as your good fortunes are; and read more

You would be, sweet madam, if your miseries were in the same
abundance as your good fortunes are; and yet for aught I see,
they are as sick that surfeit with too much as they that starve
with nothing.

by William Shakespeare Found in: Eating Quotes,
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Keep a good table and attend to the ladies.
[Fr., Tenez bonne table et soignez les femmes.]

Keep a good table and attend to the ladies.
[Fr., Tenez bonne table et soignez les femmes.]

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  22  /  22  

Sit down and feed, and welcome to our table.

Sit down and feed, and welcome to our table.

by William Shakespeare Found in: Eating Quotes,
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  27  /  22  

Whether woodcock or partridge, what does it signify, if the taste
is the same? But the partridge is dearer, read more

Whether woodcock or partridge, what does it signify, if the taste
is the same? But the partridge is dearer, and therefore thought
preferable.

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  32  /  21  

Feast to-day makes fast to-morrow.
[Lat., Festo die si quid prodegeris,
Profesto egere liceat nisi peperceris.]

Feast to-day makes fast to-morrow.
[Lat., Festo die si quid prodegeris,
Profesto egere liceat nisi peperceris.]

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When I demanded of my friend what viands he preferred,
He quoth, "A large cold bottle, and a small read more

When I demanded of my friend what viands he preferred,
He quoth, "A large cold bottle, and a small hot bird!"

by Eugene Field Found in: Eating Quotes,
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  14  /  19  

'Tis not the food, but the content,
That makes the table's merriment.

'Tis not the food, but the content,
That makes the table's merriment.

by Robert Herrick Found in: Eating Quotes,
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A cherefull looke makes a dish a feast.
[A cheerful look makes a dish a feast.]

A cherefull looke makes a dish a feast.
[A cheerful look makes a dish a feast.]

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