He hath a fair sepulchre in the grateful stomach of the judicious
epicure--and for such a tomb might be read more

He hath a fair sepulchre in the grateful stomach of the judicious
epicure--and for such a tomb might be content to die.

I am a shell-fish just come from being saturated with the waters
of the Lucrine lake, near Baiae; but read more

I am a shell-fish just come from being saturated with the waters
of the Lucrine lake, near Baiae; but now I luxuriously thrust for
noble pickle.

The genuine Amphitryon is the Amphitryon with whom we dine.
[Fr., Le veritable Amphitryon
Est l'Amphitryon ou read more

The genuine Amphitryon is the Amphitryon with whom we dine.
[Fr., Le veritable Amphitryon
Est l'Amphitryon ou l'on dine.]

Better halfe a loafe than no bread.

Better halfe a loafe than no bread.

I will make an end of my dinner--there's pippins and seese to
come.

I will make an end of my dinner--there's pippins and seese to
come.

The way to a man's heart is through his stomach.

The way to a man's heart is through his stomach.

What baron or squire
Or knight of the shire
Lives half so well as a holy friar.

What baron or squire
Or knight of the shire
Lives half so well as a holy friar.

Oh, herbaceous treat!
'Twould tempt the dying anchorite to eat;
Back to the world he'd turn his read more

Oh, herbaceous treat!
'Twould tempt the dying anchorite to eat;
Back to the world he'd turn his fleeting soul,
And plunge his fingers in the salad bowl;
Serenely full the epicure would say,
"Fate cannot harm me,--I have dined to-day."

He rolls it under his tongue as a sweet morsel.

He rolls it under his tongue as a sweet morsel.