The simple act of caring is heroic.

The simple act of caring is heroic.

I think young players, in particular, see that, recognize, 'This is what the coaches want,' because we recognize that. This read more

I think young players, in particular, see that, recognize, 'This is what the coaches want,' because we recognize that. This is what the game's all about, this is how you go about the game. This is how you're supposed to play.

Basically, it's too close to call. I had a lot of surprises last night.

Basically, it's too close to call. I had a lot of surprises last night.

I'm happy the queen will be here when the government may fall. It's a great civics lesson.

I'm happy the queen will be here when the government may fall. It's a great civics lesson.

Three weeks into the NFL season, it's hard to say which team is the best in the business. So far, read more

Three weeks into the NFL season, it's hard to say which team is the best in the business. So far, I've got it narrowed down to Tampa Bay, Cincinnati and [the University of Southern California].

What's clear from extensive research is that most people do not get digestive changes from eating Olean snacks.

What's clear from extensive research is that most people do not get digestive changes from eating Olean snacks.

We haven't seen the new study yet, and we're not in the habit of prejudging these sorts of things. (But) read more

We haven't seen the new study yet, and we're not in the habit of prejudging these sorts of things. (But) we haven't seen a reason to doubt Dr. Ramey's work.

I couldn't have asked for anything better than the way they've treated me here, especially my teammates. I wasn't worried, read more

I couldn't have asked for anything better than the way they've treated me here, especially my teammates. I wasn't worried, but I was pretty nervous about how I'd be accepted. Ever since Day One it's just been great. There's been no negativity at all, absolutely none.

[And there's no faux wood—anywhere. Instead, Sarillo builds his restaurants with oak floors and hand-hewn pine, spruce and Douglas fir read more

[And there's no faux wood—anywhere. Instead, Sarillo builds his restaurants with oak floors and hand-hewn pine, spruce and Douglas fir beams from 100-year-old Midwestern barns.] All the way down to the nails, it's a real barn, ... you feel like it's real stuff.